The Shop @ Coo Corner

Hereford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Shop @ Coo Corner scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 August 2021 by Herefordshire.

What does this rating mean?

The Shop @ Coo Corner in Hereford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Manchester House,
Fownhope,
Hereford,
HR1 4PE

The Shop @ Coo Corner Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Shop @ Coo Corner. The data is published by the FSA under the Open Government Licence.

Who inspects The Shop @ Coo Corner?

Food hygiene at The Shop @ Coo Corner is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about The Shop @ Coo Corner

What is The Shop @ Coo Corner’s food hygiene rating?

The Shop @ Coo Corner has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 August 2021.

When was The Shop @ Coo Corner last inspected?

The Shop @ Coo Corner was last inspected by Herefordshire on 24 August 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.