The Life and Soul Kitchen

Credenhill

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Life and Soul Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 7 November 2024 by Herefordshire.

What does this rating mean?

The Life and Soul Kitchen in Credenhill has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Resource And Initiative Centre,
Station Road,
Credenhill,
HR4 7EY

The Life and Soul Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Life and Soul Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects The Life and Soul Kitchen?

Food hygiene at The Life and Soul Kitchen is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about The Life and Soul Kitchen

What is The Life and Soul Kitchen’s food hygiene rating?

The Life and Soul Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 November 2024.

When was The Life and Soul Kitchen last inspected?

The Life and Soul Kitchen was last inspected by Herefordshire on 7 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.