Spring Gate Nursery School

Ross On Wye

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Spring Gate Nursery School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 July 2021 by Herefordshire.

What does this rating mean?

Spring Gate Nursery School in Ross On Wye has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brampton Abbotts Church Of Eng,
Brampton Road,
Ross On Wye,
HR9 7EH

Spring Gate Nursery School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Spring Gate Nursery School. The data is published by the FSA under the Open Government Licence.

Who inspects Spring Gate Nursery School?

Food hygiene at Spring Gate Nursery School is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about Spring Gate Nursery School

What is Spring Gate Nursery School’s food hygiene rating?

Spring Gate Nursery School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 July 2021.

When was Spring Gate Nursery School last inspected?

Spring Gate Nursery School was last inspected by Herefordshire on 9 July 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.