Mortimer Country Stores

Broad Street

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mortimer Country Stores scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 October 2018 by Herefordshire.

What does this rating mean?

Mortimer Country Stores in Broad Street has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Castle Gardens,
Broad Street,
HR6 9UJ

Mortimer Country Stores Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mortimer Country Stores. The data is published by the FSA under the Open Government Licence.

Who inspects Mortimer Country Stores?

Food hygiene at Mortimer Country Stores is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about Mortimer Country Stores

What is Mortimer Country Stores’s food hygiene rating?

Mortimer Country Stores has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 October 2018.

When was Mortimer Country Stores last inspected?

Mortimer Country Stores was last inspected by Herefordshire on 10 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.