Hereford International (Birhat)

Hereford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Hereford International (Birhat) scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 20 May 2026 by Herefordshire.

What does this rating mean?

Hereford International (Birhat) in Hereford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

22 Commercial Street,
Hereford,
HR1 2DE

Hereford International (Birhat) Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Hereford International (Birhat). The data is published by the FSA under the Open Government Licence.

Who inspects Hereford International (Birhat)?

Food hygiene at Hereford International (Birhat) is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about Hereford International (Birhat)

What is Hereford International (Birhat)’s food hygiene rating?

Hereford International (Birhat) has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 May 2026.

When was Hereford International (Birhat) last inspected?

Hereford International (Birhat) was last inspected by Herefordshire on 20 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.