Grounds House Coffee

Hereford

Food hygiene rating 4 / 5 · Good

Squeaky clean

Grounds House Coffee scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 21 May 2026 by Herefordshire.

What does this rating mean?

Grounds House Coffee in Hereford has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

26 King Street,
Hereford,
HR4 9BX

Grounds House Coffee Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Grounds House Coffee. The data is published by the FSA under the Open Government Licence.

Who inspects Grounds House Coffee?

Food hygiene at Grounds House Coffee is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about Grounds House Coffee

What is Grounds House Coffee’s food hygiene rating?

Grounds House Coffee has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 21 May 2026.

When was Grounds House Coffee last inspected?

Grounds House Coffee was last inspected by Herefordshire on 21 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.