GEM Hereford - Hildersley

Hildersley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

GEM Hereford - Hildersley scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 December 2025 by Herefordshire.

What does this rating mean?

GEM Hereford - Hildersley in Hildersley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hildersley Cottage,
Hildersley,
HR9 7NJ

GEM Hereford - Hildersley Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for GEM Hereford - Hildersley. The data is published by the FSA under the Open Government Licence.

Who inspects GEM Hereford - Hildersley?

Food hygiene at GEM Hereford - Hildersley is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about GEM Hereford - Hildersley

What is GEM Hereford - Hildersley’s food hygiene rating?

GEM Hereford - Hildersley has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 December 2025.

When was GEM Hereford - Hildersley last inspected?

GEM Hereford - Hildersley was last inspected by Herefordshire on 2 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.