Forge Filling Station

Herefordshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Forge Filling Station scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 16 November 2012 by Herefordshire.

What does this rating mean?

Forge Filling Station in Herefordshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wormbridge,
Herefordshire,
HR2 9DH

Forge Filling Station Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Forge Filling Station. The data is published by the FSA under the Open Government Licence.

Who inspects Forge Filling Station?

Food hygiene at Forge Filling Station is inspected by Herefordshire, the local authority responsible for this area. You can reach them at http://www.herefordshire.gov.uk/ or [email protected].

Questions about Forge Filling Station

What is Forge Filling Station’s food hygiene rating?

Forge Filling Station has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 16 November 2012.

When was Forge Filling Station last inspected?

Forge Filling Station was last inspected by Herefordshire on 16 November 2012.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.