You To Brew ltd

Food hygiene rating 5 / 5 · Very good

Squeaky clean

You To Brew ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 29 October 2024 by Havant.

Rating over time

We have recorded 2 Food Standards Agency inspections for You To Brew ltd, from February 2022 to October 2024.

Food hygiene rating history for You To Brew ltd
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
29 October 2024	5 / 5	Very good

What does this rating mean?

You To Brew ltd has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

This is the official Food Standards Agency hygiene badge for You To Brew ltd. The data is published by the FSA under the Open Government Licence.

Who inspects You To Brew ltd?

Food hygiene at You To Brew ltd is inspected by Havant, the local authority responsible for this area. You can reach them at http://www.havant.gov.uk or [email protected].

Questions about You To Brew ltd

What is You To Brew ltd’s food hygiene rating?

You To Brew ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 October 2024.

When was You To Brew ltd last inspected?

You To Brew ltd was last inspected by Havant on 29 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.