Doris & Joys Cafe in the Park

Hayling Island

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Doris & Joys Cafe in the Park scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 25 June 2024 by Havant.

What does this rating mean?

Doris & Joys Cafe in the Park in Hayling Island has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hayling Island Community Centre Station Road,
Hayling Island,
PO11 0HB

Doris & Joys Cafe in the Park Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Doris & Joys Cafe in the Park. The data is published by the FSA under the Open Government Licence.

Who inspects Doris & Joys Cafe in the Park?

Food hygiene at Doris & Joys Cafe in the Park is inspected by Havant, the local authority responsible for this area. You can reach them at http://www.havant.gov.uk or [email protected].

Questions about Doris & Joys Cafe in the Park

What is Doris & Joys Cafe in the Park’s food hygiene rating?

Doris & Joys Cafe in the Park has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 June 2024.

When was Doris & Joys Cafe in the Park last inspected?

Doris & Joys Cafe in the Park was last inspected by Havant on 25 June 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.