Claire's Floristry & Coffee Shop

Havant

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Claire's Floristry & Coffee Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 September 2024 by Havant.

What does this rating mean?

Claire's Floristry & Coffee Shop in Havant has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

36 Littlepark Avenue,
Havant,
PO9 3QY

Claire's Floristry & Coffee Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Claire's Floristry & Coffee Shop. The data is published by the FSA under the Open Government Licence.

Who inspects Claire's Floristry & Coffee Shop?

Food hygiene at Claire's Floristry & Coffee Shop is inspected by Havant, the local authority responsible for this area. You can reach them at http://www.havant.gov.uk or [email protected].

Questions about Claire's Floristry & Coffee Shop

What is Claire's Floristry & Coffee Shop’s food hygiene rating?

Claire's Floristry & Coffee Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 September 2024.

When was Claire's Floristry & Coffee Shop last inspected?

Claire's Floristry & Coffee Shop was last inspected by Havant on 4 September 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.