Burger shack pit stop

Havant

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Burger shack pit stop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 May 2023 by Havant.

What does this rating mean?

Burger shack pit stop in Havant has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brockhampton Lane,
Havant,

Burger shack pit stop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Burger shack pit stop. The data is published by the FSA under the Open Government Licence.

Who inspects Burger shack pit stop?

Food hygiene at Burger shack pit stop is inspected by Havant, the local authority responsible for this area. You can reach them at http://www.havant.gov.uk or [email protected].

Questions about Burger shack pit stop

What is Burger shack pit stop’s food hygiene rating?

Burger shack pit stop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 May 2023.

When was Burger shack pit stop last inspected?

Burger shack pit stop was last inspected by Havant on 10 May 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.