Seaton Carew Golf Club

Hartlepool

Food hygiene rating 4 / 5 · Good

Squeaky clean

Seaton Carew Golf Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 10 July 2025 by Hartlepool.

What does this rating mean?

Seaton Carew Golf Club in Hartlepool has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Tees Road,
Hartlepool,
TS25 1DE

Seaton Carew Golf Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Seaton Carew Golf Club. The data is published by the FSA under the Open Government Licence.

Who inspects Seaton Carew Golf Club?

Food hygiene at Seaton Carew Golf Club is inspected by Hartlepool, the local authority responsible for this area. You can reach them at http://www.hartlepool.gov.uk or [email protected].

Questions about Seaton Carew Golf Club

What is Seaton Carew Golf Club’s food hygiene rating?

Seaton Carew Golf Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 July 2025.

When was Seaton Carew Golf Club last inspected?

Seaton Carew Golf Club was last inspected by Hartlepool on 10 July 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.