Trees Newsagent In Odiham

Odiham

Food hygiene rating 4 / 5 · Good

Squeaky clean

Trees Newsagent In Odiham scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 13 August 2024 by Hart.

What does this rating mean?

Trees Newsagent In Odiham in Odiham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Trees Newsagent And Drycleaners,
112 High Street,
Odiham,
Hook,
RG29 1LR

Trees Newsagent In Odiham Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Trees Newsagent In Odiham. The data is published by the FSA under the Open Government Licence.

Who inspects Trees Newsagent In Odiham?

Food hygiene at Trees Newsagent In Odiham is inspected by Hart, the local authority responsible for this area. You can reach them at https://www.hart.gov.uk/environment/environmental-health or [email protected].

Questions about Trees Newsagent In Odiham

What is Trees Newsagent In Odiham’s food hygiene rating?

Trees Newsagent In Odiham has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 August 2024.

When was Trees Newsagent In Odiham last inspected?

Trees Newsagent In Odiham was last inspected by Hart on 13 August 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.