The Mead Childrens Home

Odiham

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Mead Childrens Home scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 3 October 2019 by Hart.

What does this rating mean?

The Mead Childrens Home in Odiham has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Mead,
King Street,
Odiham,
HOOK,
RG29 1NF

The Mead Childrens Home Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Mead Childrens Home. The data is published by the FSA under the Open Government Licence.

Who inspects The Mead Childrens Home?

Food hygiene at The Mead Childrens Home is inspected by Hart, the local authority responsible for this area. You can reach them at https://www.hart.gov.uk/environment/environmental-health or [email protected].

Questions about The Mead Childrens Home

What is The Mead Childrens Home’s food hygiene rating?

The Mead Childrens Home has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 3 October 2019.

When was The Mead Childrens Home last inspected?

The Mead Childrens Home was last inspected by Hart on 3 October 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.