Sip And Savour

16 Bartley Wood Business Park

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sip And Savour scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 February 2025 by Hart.

What does this rating mean?

Sip And Savour in 16 Bartley Wood Business Park has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Serco Group Plc,
Serco House,
16 Bartley Wood Business Park,
Bartley Way,
RG27 9UY

This is the official Food Standards Agency hygiene badge for Sip And Savour. The data is published by the FSA under the Open Government Licence.

Who inspects Sip And Savour?

Food hygiene at Sip And Savour is inspected by Hart, the local authority responsible for this area. You can reach them at https://www.hart.gov.uk/environment/environmental-health or [email protected].

Questions about Sip And Savour

What is Sip And Savour’s food hygiene rating?

Sip And Savour has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 February 2025.

When was Sip And Savour last inspected?

Sip And Savour was last inspected by Hart on 18 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.