Autumn Cottage Childcare Ltd

Eversley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Autumn Cottage Childcare Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 17 June 2025 by Hart.

What does this rating mean?

Autumn Cottage Childcare Ltd in Eversley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Charles Kingsley School,
Glaston Hill Road,
Eversley,
Hook,
RG27 0LX

Autumn Cottage Childcare Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Autumn Cottage Childcare Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Autumn Cottage Childcare Ltd?

Food hygiene at Autumn Cottage Childcare Ltd is inspected by Hart, the local authority responsible for this area. You can reach them at https://www.hart.gov.uk/environment/environmental-health or [email protected].

Questions about Autumn Cottage Childcare Ltd

What is Autumn Cottage Childcare Ltd’s food hygiene rating?

Autumn Cottage Childcare Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 June 2025.

When was Autumn Cottage Childcare Ltd last inspected?

Autumn Cottage Childcare Ltd was last inspected by Hart on 17 June 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.