Studley Hotel & Orchid Restaurant

North Yorkshire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Studley Hotel & Orchid Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Studley Hotel & Orchid Restaurant in North Yorkshire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 Swan Road,
Harrogate,
North Yorkshire,
HG1 2SE

Studley Hotel & Orchid Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Studley Hotel & Orchid Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Studley Hotel & Orchid Restaurant?

Food hygiene at Studley Hotel & Orchid Restaurant is inspected by Harrogate, the local authority responsible for this area. You can reach them at http://www.harrogate.gov.uk or [email protected].

Questions about Studley Hotel & Orchid Restaurant

What is Studley Hotel & Orchid Restaurant’s food hygiene rating?

Studley Hotel & Orchid Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 August 2018.

When was Studley Hotel & Orchid Restaurant last inspected?

Studley Hotel & Orchid Restaurant was last inspected by Harrogate on 30 August 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.