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Restaurant/Cafe/Canteen 📍 Harrogate

Love Brownies Harrogate

North Yorkshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Love Brownies Harrogate scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 22 October 2019 by Harrogate.

What does this rating mean?

Love Brownies Harrogate in North Yorkshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28 Montpellier Parade,
Harrogate,
North Yorkshire,
HG1 2TG
Love Brownies Harrogate Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Love Brownies Harrogate. The data is published by the FSA under the Open Government Licence.

Who inspects Love Brownies Harrogate?

Food hygiene at Love Brownies Harrogate is inspected by Harrogate, the local authority responsible for this area. You can reach them at http://www.harrogate.gov.uk or [email protected].

Questions about Love Brownies Harrogate

What is Love Brownies Harrogate’s food hygiene rating?
Love Brownies Harrogate has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 October 2019.
When was Love Brownies Harrogate last inspected?
Love Brownies Harrogate was last inspected by Harrogate on 22 October 2019.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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