Istanbul Turkish Bar & Grill

Harrogate

Food hygiene rating 4 / 5 · Good

Squeaky clean

Istanbul Turkish Bar & Grill scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 31 August 2021 by Harrogate.

What does this rating mean?

Istanbul Turkish Bar & Grill in Harrogate has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ground Floor Unit 4, Clarendon House,
9 Victoria Avenue,
Harrogate,
North Yorkshire,
HG1 1JD

Istanbul Turkish Bar & Grill Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Istanbul Turkish Bar & Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Istanbul Turkish Bar & Grill?

Food hygiene at Istanbul Turkish Bar & Grill is inspected by Harrogate, the local authority responsible for this area. You can reach them at http://www.harrogate.gov.uk or [email protected].

Questions about Istanbul Turkish Bar & Grill

What is Istanbul Turkish Bar & Grill’s food hygiene rating?

Istanbul Turkish Bar & Grill has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 31 August 2021.

When was Istanbul Turkish Bar & Grill last inspected?

Istanbul Turkish Bar & Grill was last inspected by Harrogate on 31 August 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.