Disability Action Yorkshire

North Yorkshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Disability Action Yorkshire scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 29 October 2019 by Harrogate.

What does this rating mean?

Disability Action Yorkshire in North Yorkshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

34 Claro Road,
Harrogate,
North Yorkshire,
HG1 4AU

Disability Action Yorkshire Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Disability Action Yorkshire. The data is published by the FSA under the Open Government Licence.

Who inspects Disability Action Yorkshire?

Food hygiene at Disability Action Yorkshire is inspected by Harrogate, the local authority responsible for this area. You can reach them at http://www.harrogate.gov.uk or [email protected].

Questions about Disability Action Yorkshire

What is Disability Action Yorkshire’s food hygiene rating?

Disability Action Yorkshire has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 October 2019.

When was Disability Action Yorkshire last inspected?

Disability Action Yorkshire was last inspected by Harrogate on 29 October 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.