Rileys Sports Bars (2014) Limited

Essex

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rileys Sports Bars (2014) Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 5 February 2020 by Harlow.

What does this rating mean?

Rileys Sports Bars (2014) Limited in Essex has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cross Street,
Harlow,
Essex,
CM20 1YU

Rileys Sports Bars (2014) Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rileys Sports Bars (2014) Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Rileys Sports Bars (2014) Limited?

Food hygiene at Rileys Sports Bars (2014) Limited is inspected by Harlow, the local authority responsible for this area. You can reach them at http://www.harlow.gov.uk/ or [email protected].

Questions about Rileys Sports Bars (2014) Limited

What is Rileys Sports Bars (2014) Limited’s food hygiene rating?

Rileys Sports Bars (2014) Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 February 2020.

When was Rileys Sports Bars (2014) Limited last inspected?

Rileys Sports Bars (2014) Limited was last inspected by Harlow on 5 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.