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Dorringtons Sandwich Van PE72 THV

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dorringtons Sandwich Van PE72 THV scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 6 February 2026 by Harlow.

What does this rating mean?

Dorringtons Sandwich Van PE72 THV has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dorringtons Sandwich Van PE72 THV Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dorringtons Sandwich Van PE72 THV. The data is published by the FSA under the Open Government Licence.

Who inspects Dorringtons Sandwich Van PE72 THV?

Food hygiene at Dorringtons Sandwich Van PE72 THV is inspected by Harlow, the local authority responsible for this area. You can reach them at http://www.harlow.gov.uk/ or [email protected].

Questions about Dorringtons Sandwich Van PE72 THV

What is Dorringtons Sandwich Van PE72 THV’s food hygiene rating?
Dorringtons Sandwich Van PE72 THV has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 February 2026.
When was Dorringtons Sandwich Van PE72 THV last inspected?
Dorringtons Sandwich Van PE72 THV was last inspected by Harlow on 6 February 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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