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1:1 Diet By Cambridge Weight Plan - Amanda Sims

Food hygiene rating 5 / 5 ยท Very good

Squeaky clean

1:1 Diet By Cambridge Weight Plan - Amanda Sims scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

1:1 Diet By Cambridge Weight Plan - Amanda Sims has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes โ€” it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1:1 Diet By Cambridge Weight Plan - Amanda Sims Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for 1:1 Diet By Cambridge Weight Plan - Amanda Sims. The data is published by the FSA under the Open Government Licence.

Who inspects 1:1 Diet By Cambridge Weight Plan - Amanda Sims?

Food hygiene at 1:1 Diet By Cambridge Weight Plan - Amanda Sims is inspected by Harlow, the local authority responsible for this area. You can reach them at http://www.harlow.gov.uk/ or [email protected].

Questions about 1:1 Diet By Cambridge Weight Plan - Amanda Sims

What is 1:1 Diet By Cambridge Weight Plan - Amanda Simsโ€™s food hygiene rating?
1:1 Diet By Cambridge Weight Plan - Amanda Sims has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 January 2020.
When was 1:1 Diet By Cambridge Weight Plan - Amanda Sims last inspected?
1:1 Diet By Cambridge Weight Plan - Amanda Sims was last inspected by Harlow on 16 January 2020.
Is a 5 out of 5 hygiene rating good?
Yes โ€” 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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