The Olive Branch Pub

Tottenham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Olive Branch Pub scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 4 November 2021 by Haringey.

What does this rating mean?

The Olive Branch Pub in Tottenham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Olive Branch,
169 Park Lane,
Tottenham,
London,
N17 0HJ

The Olive Branch Pub Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Olive Branch Pub. The data is published by the FSA under the Open Government Licence.

Who inspects The Olive Branch Pub?

Food hygiene at The Olive Branch Pub is inspected by Haringey, the local authority responsible for this area. You can reach them at http://www.haringey.gov.uk or [email protected].

Questions about The Olive Branch Pub

What is The Olive Branch Pub’s food hygiene rating?

The Olive Branch Pub has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 November 2021.

When was The Olive Branch Pub last inspected?

The Olive Branch Pub was last inspected by Haringey on 4 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.