Olive Dining Limited @

Tottenham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Olive Dining Limited @ scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 29 April 2026 by Haringey.

What does this rating mean?

Olive Dining Limited @ in Tottenham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Holy Trinity Church Of England Primary School,
Somerset Road,
Tottenham,
London,
N17 9EJ

Olive Dining Limited @ Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Olive Dining Limited @. The data is published by the FSA under the Open Government Licence.

Who inspects Olive Dining Limited @?

Food hygiene at Olive Dining Limited @ is inspected by Haringey, the local authority responsible for this area. You can reach them at http://www.haringey.gov.uk or [email protected].

Questions about Olive Dining Limited @

What is Olive Dining Limited @’s food hygiene rating?

Olive Dining Limited @ has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 April 2026.

When was Olive Dining Limited @ last inspected?

Olive Dining Limited @ was last inspected by Haringey on 29 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.