Flamuri Bar Restaurant

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Flamuri Bar Restaurant scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 10 December 2025 by Haringey.

What does this rating mean?

Flamuri Bar Restaurant in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

268 High Road,
Wood Green,
London,
N22 8JX

Flamuri Bar Restaurant Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Flamuri Bar Restaurant. The data is published by the FSA under the Open Government Licence.

Who inspects Flamuri Bar Restaurant?

Food hygiene at Flamuri Bar Restaurant is inspected by Haringey, the local authority responsible for this area. You can reach them at http://www.haringey.gov.uk or [email protected].

Questions about Flamuri Bar Restaurant

What is Flamuri Bar Restaurant’s food hygiene rating?

Flamuri Bar Restaurant has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 December 2025.

When was Flamuri Bar Restaurant last inspected?

Flamuri Bar Restaurant was last inspected by Haringey on 10 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.