Brother Export & Import Ltd

West Road

Food hygiene rating 4 / 5 · Good

Squeaky clean

Brother Export & Import Ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 7 July 2025 by Haringey.

What does this rating mean?

Brother Export & Import Ltd in West Road has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 6,
Hotspur Industrial Estate,
West Road,
Tottenham,
N17 0XJ

Brother Export & Import Ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Brother Export & Import Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Brother Export & Import Ltd?

Food hygiene at Brother Export & Import Ltd is inspected by Haringey, the local authority responsible for this area. You can reach them at http://www.haringey.gov.uk or [email protected].

Questions about Brother Export & Import Ltd

What is Brother Export & Import Ltd’s food hygiene rating?

Brother Export & Import Ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 July 2025.

When was Brother Export & Import Ltd last inspected?

Brother Export & Import Ltd was last inspected by Haringey on 7 July 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.