The Pre School Playstation

Broughton Astley

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Pre School Playstation scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 11 May 2017 by Harborough.

What does this rating mean?

The Pre School Playstation in Broughton Astley has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Village Hall,
Station Road,
Broughton Astley,
Leicestershire,
LE9 6PT

The Pre School Playstation Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Pre School Playstation. The data is published by the FSA under the Open Government Licence.

Who inspects The Pre School Playstation?

Food hygiene at The Pre School Playstation is inspected by Harborough, the local authority responsible for this area. You can reach them at http://www.harborough.gov.uk or [email protected].

Questions about The Pre School Playstation

What is The Pre School Playstation’s food hygiene rating?

The Pre School Playstation has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 May 2017.

When was The Pre School Playstation last inspected?

The Pre School Playstation was last inspected by Harborough on 11 May 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.