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Dunton Bassett Arms

Dunton Bassett

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dunton Bassett Arms scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 September 2009 by Harborough.

What does this rating mean?

Dunton Bassett Arms in Dunton Bassett has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dunton Bassett Arms,
9 Bennetts Hill,
Dunton Bassett,
Lutterworth,
LE17 5JJ
Dunton Bassett Arms Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dunton Bassett Arms. The data is published by the FSA under the Open Government Licence.

Who inspects Dunton Bassett Arms?

Food hygiene at Dunton Bassett Arms is inspected by Harborough, the local authority responsible for this area. You can reach them at http://www.harborough.gov.uk or [email protected].

Questions about Dunton Bassett Arms

What is Dunton Bassett Arms’s food hygiene rating?
Dunton Bassett Arms has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 September 2009.
When was Dunton Bassett Arms last inspected?
Dunton Bassett Arms was last inspected by Harborough on 23 September 2009.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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