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Pub/bar/nightclub 📍 Harborough

Chequers Country Inn

Ullesthorpe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Chequers Country Inn scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 3 February 2026 by Harborough.

What does this rating mean?

Chequers Country Inn in Ullesthorpe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Chequers Country Inn,
Main Street,
Ullesthorpe,
Leicestershire,
LE17 5BT
Chequers Country Inn Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Chequers Country Inn. The data is published by the FSA under the Open Government Licence.

Who inspects Chequers Country Inn?

Food hygiene at Chequers Country Inn is inspected by Harborough, the local authority responsible for this area. You can reach them at http://www.harborough.gov.uk or [email protected].

Questions about Chequers Country Inn

What is Chequers Country Inn’s food hygiene rating?
Chequers Country Inn has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 February 2026.
When was Chequers Country Inn last inspected?
Chequers Country Inn was last inspected by Harborough on 3 February 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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