SOHO Coffee & Kitchen

Ariel Way

Food hygiene rating 4 / 5 · Good

Squeaky clean

SOHO Coffee & Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 13 December 2024 by Hammersmith and Fulham.

What does this rating mean?

SOHO Coffee & Kitchen in Ariel Way has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 The Village Offices,
Westfield London Shopping Centre,
Ariel Way,
London,
W12 7GF

SOHO Coffee & Kitchen Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for SOHO Coffee & Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects SOHO Coffee & Kitchen?

Food hygiene at SOHO Coffee & Kitchen is inspected by Hammersmith and Fulham, the local authority responsible for this area. You can reach them at http://www.lbhf.gov.uk or [email protected].

Questions about SOHO Coffee & Kitchen

What is SOHO Coffee & Kitchen’s food hygiene rating?

SOHO Coffee & Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 13 December 2024.

When was SOHO Coffee & Kitchen last inspected?

SOHO Coffee & Kitchen was last inspected by Hammersmith and Fulham on 13 December 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.