Odana Cafe And Takeaway Ltd

Northallerton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Odana Cafe And Takeaway Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 14 March 2019 by Hambleton.

What does this rating mean?

Odana Cafe And Takeaway Ltd in Northallerton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Odana Pizza,
6 Friarage Street,
Northallerton,
North Yorkshire,
DL6 1DP

Odana Cafe And Takeaway Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Odana Cafe And Takeaway Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Odana Cafe And Takeaway Ltd?

Food hygiene at Odana Cafe And Takeaway Ltd is inspected by Hambleton, the local authority responsible for this area. You can reach them at http://www.hambleton.gov.uk/ or [email protected].

Questions about Odana Cafe And Takeaway Ltd

What is Odana Cafe And Takeaway Ltd’s food hygiene rating?

Odana Cafe And Takeaway Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 March 2019.

When was Odana Cafe And Takeaway Ltd last inspected?

Odana Cafe And Takeaway Ltd was last inspected by Hambleton on 14 March 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.