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Hotel/bed & breakfast/guest house 📍 Hambleton

Fourways Guest House

Thirsk

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Fourways Guest House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 November 2019 by Hambleton.

What does this rating mean?

Fourways Guest House in Thirsk has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Town End,
Station Road,
Thirsk,
North Yorkshire,
YO7 1PY
Fourways Guest House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Fourways Guest House. The data is published by the FSA under the Open Government Licence.

Who inspects Fourways Guest House?

Food hygiene at Fourways Guest House is inspected by Hambleton, the local authority responsible for this area. You can reach them at http://www.hambleton.gov.uk/ or [email protected].

Questions about Fourways Guest House

What is Fourways Guest House’s food hygiene rating?
Fourways Guest House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 November 2019.
When was Fourways Guest House last inspected?
Fourways Guest House was last inspected by Hambleton on 2 November 2019.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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