Emma Kerfoot's Ladybirds Ltd

Omega Business Village

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Emma Kerfoot's Ladybirds Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Confidence in management Good

Last inspected on 16 July 2019 by Hambleton.

What does this rating mean?

Emma Kerfoot's Ladybirds Ltd in Omega Business Village has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Emma Kerfoot Ladybirds,
Unit 8,
Omega Business Village,
Northallerton Business Park,
DL6 2NJ

Emma Kerfoot's Ladybirds Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Emma Kerfoot's Ladybirds Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Emma Kerfoot's Ladybirds Ltd?

Food hygiene at Emma Kerfoot's Ladybirds Ltd is inspected by Hambleton, the local authority responsible for this area. You can reach them at http://www.hambleton.gov.uk/ or [email protected].

Questions about Emma Kerfoot's Ladybirds Ltd

What is Emma Kerfoot's Ladybirds Ltd’s food hygiene rating?

Emma Kerfoot's Ladybirds Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 July 2019.

When was Emma Kerfoot's Ladybirds Ltd last inspected?

Emma Kerfoot's Ladybirds Ltd was last inspected by Hambleton on 16 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.