Wellington Hotel (Marston)

Widnes

Food hygiene rating 4 / 5 · Good

Squeaky clean

Wellington Hotel (Marston) scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory

Last inspected on 19 December 2018 by Halton.

What does this rating mean?

Wellington Hotel (Marston) in Widnes has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

23 Town Lane,
Hale,
Widnes,
L24 4AG

Wellington Hotel (Marston) Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Wellington Hotel (Marston). The data is published by the FSA under the Open Government Licence.

Who inspects Wellington Hotel (Marston)?

Food hygiene at Wellington Hotel (Marston) is inspected by Halton, the local authority responsible for this area. You can reach them at http://www.halton.gov.uk or [email protected].

Questions about Wellington Hotel (Marston)

What is Wellington Hotel (Marston)’s food hygiene rating?

Wellington Hotel (Marston) has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 19 December 2018.

When was Wellington Hotel (Marston) last inspected?

Wellington Hotel (Marston) was last inspected by Halton on 19 December 2018.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.