Tropicana Cafe and Scoopalicious

Runcorn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Tropicana Cafe and Scoopalicious scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Confidence in management Good

Last inspected on 30 August 2019 by Halton.

What does this rating mean?

Tropicana Cafe and Scoopalicious in Runcorn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bridge Walk,
Runcorn Shopping Centre,
Runcorn,
WA7 2BY

Tropicana Cafe and Scoopalicious Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Tropicana Cafe and Scoopalicious. The data is published by the FSA under the Open Government Licence.

Who inspects Tropicana Cafe and Scoopalicious?

Food hygiene at Tropicana Cafe and Scoopalicious is inspected by Halton, the local authority responsible for this area. You can reach them at http://www.halton.gov.uk or [email protected].

Questions about Tropicana Cafe and Scoopalicious

What is Tropicana Cafe and Scoopalicious’s food hygiene rating?

Tropicana Cafe and Scoopalicious has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 August 2019.

When was Tropicana Cafe and Scoopalicious last inspected?

Tropicana Cafe and Scoopalicious was last inspected by Halton on 30 August 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.