Halton Brook Children's Centre

Halton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Halton Brook Children's Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 10 July 2019 by Halton.

What does this rating mean?

Halton Brook Children's Centre in Halton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fernhurst,
Runcorn,
Halton,
WA7 2NJ

Halton Brook Children's Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Halton Brook Children's Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Halton Brook Children's Centre?

Food hygiene at Halton Brook Children's Centre is inspected by Halton, the local authority responsible for this area. You can reach them at http://www.halton.gov.uk or [email protected].

Questions about Halton Brook Children's Centre

What is Halton Brook Children's Centre’s food hygiene rating?

Halton Brook Children's Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 July 2019.

When was Halton Brook Children's Centre last inspected?

Halton Brook Children's Centre was last inspected by Halton on 10 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.