Ditton Nursery School (Pre School room)

Halton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ditton Nursery School (Pre School room) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 19 April 2017 by Halton.

What does this rating mean?

Ditton Nursery School (Pre School room) in Halton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dundalk Road,
Widnes,
Halton,
WA8 8DF

Ditton Nursery School (Pre School room) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ditton Nursery School (Pre School room). The data is published by the FSA under the Open Government Licence.

Who inspects Ditton Nursery School (Pre School room)?

Food hygiene at Ditton Nursery School (Pre School room) is inspected by Halton, the local authority responsible for this area. You can reach them at http://www.halton.gov.uk or [email protected].

Questions about Ditton Nursery School (Pre School room)

What is Ditton Nursery School (Pre School room)’s food hygiene rating?

Ditton Nursery School (Pre School room) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 April 2017.

When was Ditton Nursery School (Pre School room) last inspected?

Ditton Nursery School (Pre School room) was last inspected by Halton on 19 April 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.