Wave Artisan Gelato

Hackney

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wave Artisan Gelato scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 7 August 2024 by Hackney.

What does this rating mean?

Wave Artisan Gelato in Hackney has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

UNIT 43A REGENT STUDIOS 8 ANDREWS ROAD,
Hackney,
London,
E8 4QN

Wave Artisan Gelato Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wave Artisan Gelato. The data is published by the FSA under the Open Government Licence.

Who inspects Wave Artisan Gelato?

Food hygiene at Wave Artisan Gelato is inspected by Hackney, the local authority responsible for this area. You can reach them at https://hackney.gov.uk/environmental-health#food or [email protected].

Questions about Wave Artisan Gelato

What is Wave Artisan Gelato’s food hygiene rating?

Wave Artisan Gelato has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 7 August 2024.

When was Wave Artisan Gelato last inspected?

Wave Artisan Gelato was last inspected by Hackney on 7 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.