Vedin Ltd (Village Mangal)

Hackney

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Vedin Ltd (Village Mangal) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 19 August 2019 by Hackney.

What does this rating mean?

Vedin Ltd (Village Mangal) in Hackney has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

83 LAURISTON ROAD,
Hackney,
London,
E9 7HJ

Vedin Ltd (Village Mangal) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Vedin Ltd (Village Mangal). The data is published by the FSA under the Open Government Licence.

Who inspects Vedin Ltd (Village Mangal)?

Food hygiene at Vedin Ltd (Village Mangal) is inspected by Hackney, the local authority responsible for this area. You can reach them at https://hackney.gov.uk/environmental-health#food or [email protected].

Questions about Vedin Ltd (Village Mangal)

What is Vedin Ltd (Village Mangal)’s food hygiene rating?

Vedin Ltd (Village Mangal) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 19 August 2019.

When was Vedin Ltd (Village Mangal) last inspected?

Vedin Ltd (Village Mangal) was last inspected by Hackney on 19 August 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.