GH Kitchen

Hackney

Food hygiene rating 4 / 5 · Good

Squeaky clean

GH Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 12 November 2025 by Hackney.

What does this rating mean?

GH Kitchen in Hackney has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

113A DOWNS ROAD,
Hackney,
London,
E5 8DA

This is the official Food Standards Agency hygiene badge for GH Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects GH Kitchen?

Food hygiene at GH Kitchen is inspected by Hackney, the local authority responsible for this area. You can reach them at https://hackney.gov.uk/environmental-health#food or [email protected].

Questions about GH Kitchen

What is GH Kitchen’s food hygiene rating?

GH Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 November 2025.

When was GH Kitchen last inspected?

GH Kitchen was last inspected by Hackney on 12 November 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.