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British Plastics Federation

Hackney

Food hygiene rating 5 / 5 · Very good

Squeaky clean

British Plastics Federation scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 29 July 2019 by Hackney.

What does this rating mean?

British Plastics Federation in Hackney has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

5-6 BATH PLACE,
Hackney,
London,
EC2A 3JE
British Plastics Federation Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for British Plastics Federation. The data is published by the FSA under the Open Government Licence.

Who inspects British Plastics Federation?

Food hygiene at British Plastics Federation is inspected by Hackney, the local authority responsible for this area. You can reach them at https://hackney.gov.uk/environmental-health#food or [email protected].

Questions about British Plastics Federation

What is British Plastics Federation’s food hygiene rating?
British Plastics Federation has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 July 2019.
When was British Plastics Federation last inspected?
British Plastics Federation was last inspected by Hackney on 29 July 2019.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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