B & AA Fresh Fish

Hackney

Food hygiene rating 4 / 5 · Good

Squeaky clean

B & AA Fresh Fish scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 27 October 2023 by Hackney.

What does this rating mean?

B & AA Fresh Fish in Hackney has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

158-160 RIDLEY ROAD,
Hackney,
London,
E8 2NR

This is the official Food Standards Agency hygiene badge for B & AA Fresh Fish. The data is published by the FSA under the Open Government Licence.

Who inspects B & AA Fresh Fish?

Food hygiene at B & AA Fresh Fish is inspected by Hackney, the local authority responsible for this area. You can reach them at https://hackney.gov.uk/environmental-health#food or [email protected].

Questions about B & AA Fresh Fish

What is B & AA Fresh Fish’s food hygiene rating?

B & AA Fresh Fish has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 27 October 2023.

When was B & AA Fresh Fish last inspected?

B & AA Fresh Fish was last inspected by Hackney on 27 October 2023.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.