Nine River Dragon Noodle Bar

Bangor

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Nine River Dragon Noodle Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 1 February 2024 by Gwynedd.

What does this rating mean?

Nine River Dragon Noodle Bar in Bangor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

10 Ffordd Caergybi,
Bangor,
Gwynedd,
LL57 2EG

Nine River Dragon Noodle Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Nine River Dragon Noodle Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Nine River Dragon Noodle Bar?

Food hygiene at Nine River Dragon Noodle Bar is inspected by Gwynedd, the local authority responsible for this area. You can reach them at http://www.gwynedd.llyw.cymru or [email protected].

Questions about Nine River Dragon Noodle Bar

What is Nine River Dragon Noodle Bar’s food hygiene rating?

Nine River Dragon Noodle Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 February 2024.

When was Nine River Dragon Noodle Bar last inspected?

Nine River Dragon Noodle Bar was last inspected by Gwynedd on 1 February 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.