Mr Yummy Takeaway Limited

Bangor

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Mr Yummy Takeaway Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 December 2025 by Gwynedd.

What does this rating mean?

Mr Yummy Takeaway Limited in Bangor has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

293 Stryd Fawr,
Bangor,
Gwynedd,
LL57 1UL

Mr Yummy Takeaway Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Mr Yummy Takeaway Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Mr Yummy Takeaway Limited?

Food hygiene at Mr Yummy Takeaway Limited is inspected by Gwynedd, the local authority responsible for this area. You can reach them at http://www.gwynedd.llyw.cymru or [email protected].

Questions about Mr Yummy Takeaway Limited

What is Mr Yummy Takeaway Limited’s food hygiene rating?

Mr Yummy Takeaway Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 December 2025.

When was Mr Yummy Takeaway Limited last inspected?

Mr Yummy Takeaway Limited was last inspected by Gwynedd on 10 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.