Harrison Shellfish Ltd

Aberdaron

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Harrison Shellfish Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 28 November 2023 by Gwynedd.

What does this rating mean?

Harrison Shellfish Ltd in Aberdaron has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pendref,
Aberdaron,
Gwynedd,
LL53 8BG

Harrison Shellfish Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Harrison Shellfish Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Harrison Shellfish Ltd?

Food hygiene at Harrison Shellfish Ltd is inspected by Gwynedd, the local authority responsible for this area. You can reach them at http://www.gwynedd.llyw.cymru or [email protected].

Questions about Harrison Shellfish Ltd

What is Harrison Shellfish Ltd’s food hygiene rating?

Harrison Shellfish Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 November 2023.

When was Harrison Shellfish Ltd last inspected?

Harrison Shellfish Ltd was last inspected by Gwynedd on 28 November 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.