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Epicurean Chocolatiers

Y Bala

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Epicurean Chocolatiers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 21 October 2025 by Gwynedd.

What does this rating mean?

Epicurean Chocolatiers in Y Bala has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 6 Gweithdai Penllyn Heol Aran,
Y Bala,
Gwynedd,
LL23 7SP
Epicurean Chocolatiers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Epicurean Chocolatiers. The data is published by the FSA under the Open Government Licence.

Who inspects Epicurean Chocolatiers?

Food hygiene at Epicurean Chocolatiers is inspected by Gwynedd, the local authority responsible for this area. You can reach them at http://www.gwynedd.llyw.cymru or [email protected].

Questions about Epicurean Chocolatiers

What is Epicurean Chocolatiers’s food hygiene rating?
Epicurean Chocolatiers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 21 October 2025.
When was Epicurean Chocolatiers last inspected?
Epicurean Chocolatiers was last inspected by Gwynedd on 21 October 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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