Criw Eirys - cylch meithrin

Llanuwchllyn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Criw Eirys - cylch meithrin scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 24 September 2026 by Gwynedd.

What does this rating mean?

Criw Eirys - cylch meithrin in Llanuwchllyn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ysgol O M Edwards Heol Yr Eglwys,
Llanuwchllyn,
Gwynedd,
LL23 7UB

Criw Eirys - cylch meithrin Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Criw Eirys - cylch meithrin. The data is published by the FSA under the Open Government Licence.

Who inspects Criw Eirys - cylch meithrin?

Food hygiene at Criw Eirys - cylch meithrin is inspected by Gwynedd, the local authority responsible for this area. You can reach them at http://www.gwynedd.llyw.cymru or [email protected].

Questions about Criw Eirys - cylch meithrin

What is Criw Eirys - cylch meithrin’s food hygiene rating?

Criw Eirys - cylch meithrin has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 September 2026.

When was Criw Eirys - cylch meithrin last inspected?

Criw Eirys - cylch meithrin was last inspected by Gwynedd on 24 September 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.