Caban

Brynrefail

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Caban scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 5 June 2026 by Gwynedd.

Rating over time

We have recorded 2 Food Standards Agency inspections for Caban, from January 2020 to June 2026. Its hygiene rating has held steady, from 5 in 2020 to 5 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of Caban.

Food hygiene rating history for Caban
Inspection date	Rating	Verdict
28 January 2020	5 / 5	Very good
5 June 2026	5 / 5	Very good

What does this rating mean?

Caban in Brynrefail has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Caban,
Brynrefail,
Gwynedd,
LL55 3NR

This is the official Food Standards Agency hygiene badge for Caban. The data is published by the FSA under the Open Government Licence.

Who inspects Caban?

Food hygiene at Caban is inspected by Gwynedd, the local authority responsible for this area. You can reach them at http://www.gwynedd.llyw.cymru or [email protected].

Questions about Caban

What is Caban’s food hygiene rating?

Caban has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 June 2026.

When was Caban last inspected?

Caban was last inspected by Gwynedd on 5 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.